Sriracha Cheese Dip
Serving Size: 2 Tbsp (35 g) Servings Per Container About 12 Calories 100 Calories from Fat 60, Total Fat 7 g (11% DV), Sat. Fat 4.5 g (22% DV), Trans Fat: 0 g, Cholest. 20 mg (7% DV), Sodium 65 mg (3% DV), Total Carb. 9 g (3% DV), Dietary Fiber 0 g (0% DV), Sugars 8 g, Protein 2 g, Vitamin A (6% DV), Vitamin C (2% DV), Calcium (2% DV), Iron (2% DV). Percent Daily Values (DV) are based on a 2,000 calorie diet.
Cream Cheese (Pasteurized Milk, Palm/Canola Oil, Cheese Culture, Salt, Stabilizers [Carob Bean and/or Xanthan Gum and/or Guar Gum, Mono- and Diglycerides, Apocarotenal [color]), Granulated Sugar, Sriracha Chili Sauce (Chilis, Salt, Garlic, Distilled Vinegar, Potassium Sorbate and Sodium Bisulfite as preservatives, Xanthan Gum), Water, Apple Cider Vinegar, Sodium Benzoate and Potassium Sorbate (as preservatives).
Contains: Milk. Refrigerate After Opening.