Green Chili Pepper & Bacon Cheese Dip
One taste and you will be hooked! Hatch Peppers, cream cheese blended with bacon adds up to one great dip! Fantastic as a spread for sandwiches, wraps or paninis. Add a bag of tortilla chips, potato or corn chips and enjoy. Makes a great pizza base – spread on and top with your favorite toppings.
Nutrition Facts: Serving Size: 2 Tbsp (32 g) Servings Per Container About 12. Calories 60, Total Fat 6 g (8% DV), Sat. Fat 3 g (15% DV), Cholest. 15 mg (5% DV), Sodium 200 mg (9% DV), Total Carb. 2 g (1% DV), Total Sugars 1 g, Protein 2 g. Not a significant source of trans fat, dietary fiber, vitamin D, calcium, iron and potassium. The % Daily Value (DV) tells how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Cream Cheese (pasteurized cultured milk and cream, salt, stabilizers, xanthan gum, carob bean, and/or guar gum)), Hatch Chili Peppers (chili peppers, salt, water, citric acid, trace of calcium chloride), Water, Bacon (water, salt, sugar, sodium erythorbate, sodium nitrite), Salt, Jalapeno Peppers, Onion, Crushed Red Chile Peppers.
All Natural | Gluten Free